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Grains

Whole Wheat Bread

Per serving: 2 slices commercially prepared bread (64g)

whole wheat breadwhole grain breadfibersandwich breadbread nutrition
161CALORIES
per serving
8gProtein
27.3gCarbs
2.2gFat
3.8gFiber

About Whole Wheat Bread

Two slices of commercially prepared whole-wheat bread provide approximately 161 calories, 8 grams of protein, 27.3 grams of carbohydrate, 2.2 grams of fat, and 3.8 grams of fiber. The serving contains about 23.5 grams of net carbohydrate.

Whole-wheat bread retains the bran, germ, and endosperm of wheat, giving it more fiber and minerals than refined bread. Nutrition varies by recipe, so ingredient order, fiber, sodium, and added sugar should be checked on the product label.

At-a-Glance Stats

69Glycemic Index🟡 Medium
16Glycemic Load🟡 Medium
40%Water Content💧 Hydrating
23.5gNet CarbsTotal carbs − fiber

Macronutrient Breakdown

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161 kcal

Total calories per 2 slices commercially prepared bread (64g)

Protein

Builds & repairs muscle tissue

8g

16% of typical daily value

Carbohydrates

Primary fuel source for energy

27.3g

27% of typical daily value

Total Fat

Supports hormones & nutrient uptake

2.2g

4% of typical daily value

Dietary Fiber

Feeds gut bacteria & aids digestion

3.8g

13% of typical daily value

Calories by Serving Size

Serving SizeCaloriesFiber
1 slice (32g) 811.9g
2 slices (64g) 1613.8g
3 slices (96g) 2425.7g

All values are approximate. Actual nutrition may vary by apple variety (Fuji, Gala, Granny Smith, etc.).

Key Health Benefits

  • 1

    Provides more dietary fiber than refined white bread, supporting regularity and fullness.

  • 2

    Supplies manganese, selenium, magnesium, and phosphorus from the whole grain.

  • 3

    Contributes plant protein and complex carbohydrate for everyday energy.

  • 4

    Replacing refined-grain bread with whole-grain bread can improve overall whole-grain intake.

Vitamins & Minerals

NutrientAmount% Daily Value
Manganese1.4mg
60%
Selenium16.4mcg
30%
Thiamin0.25mg
21%
Magnesium48mg
11%
Phosphorus136mg
11%

% Daily Value (2,000 cal diet):

≥20% High10-19% Good<10% Low

Expert Tip

Check that whole-wheat or whole-grain flour is the first ingredient. Pair the bread with protein and produce, and compare labels because fiber, sodium, and added sugar vary considerably by brand.

Diet Compatibility

VeganVegetarianGluten-FreeKetoPaleoMediterraneanLow-CalorieDiabetic-Friendly

Frequently Asked Questions

How many calories are in Whole Wheat Bread?

Whole Wheat Bread contains 161 calories per 2 slices commercially prepared bread (64g). This includes 8g protein (32 kcal), 27.3g carbohydrates (109.2 kcal), and 2.2g fat (19.8 kcal).

How much protein does Whole Wheat Bread have?

Whole Wheat Bread provides 8g of protein per 2 slices commercially prepared bread (64g).

Is Whole Wheat Bread good for weight loss?

Replacing refined-grain bread with whole-grain bread can improve overall whole-grain intake. With 161 calories per serving, it can fit well within a calorie-controlled diet.